Easter

Vegan Chocolate Peanut Butter Nice Cream

March 29, 2018
Photo by Amber Egorov
Author Notes

Made with 3 wholesome ingredients, this Vegan Chocolate Peanut Butter Nice Cream looks, tastes, and feels like a dairy ice cream, but without the milk or sugar. —Amber Egorov

  • Serves 6
Ingredients
  • 6 Frozen bananas
  • 1/2 cup Natural peanut butter
  • 3 tablespoons Organic cocoa powder
In This Recipe
Directions
  1. Break up the frozen bananas (if frozen whole).
  2. Place all the ingredients in a food processor. Blend until smooth, stopping to scrape the sides a few times.
  3. Serve this Vegan Chocolate Peanut Butter Nice Cream as a sundae or on a cone!

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