Go Bananas!

By Naina
March 30, 2018
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Author Notes: This recipe is my go to recipe for all my friends birthdays and special occasion. Naina

Serves: 6-8

  • 1 cup Whole wheat flour
  • 1/2 cup Oat flour
  • 1/2 cup Brown sugar
  • 1/2 cup Date syrup
  • 3 Fully ripe bananas
  • 2 Eggs
  • 1/2 cup Sunflower seed butter
  • 1/4 cup Chopped walnuts
  • 1/4 cup Dark Chocolate chips
  • 1-1/2 teaspoons Baking soda
  • 1 teaspoon Baking powder
  • 1/2 teaspoon Cinnamon powder
  • 1/2 teaspoon Clove powder
  1. Peel and mash the bananas in a large bowl. Add all the other ingredients and mix using a hand blender until everything is nicely incorporated, about 2 minutes. Butter and line a 9x12 inch loaf pan or a round cake pan, and pour the mixture into it. Top with additional walnuts, chocolate chips, sunflower seeds and shredded coconut if desired. Bake at 375 degrees for 40-45 minutes or until a skewer inserted in the center comes out clean. This banana bread tastes the best the next day as the spices and the sugar in the date syrup have all had a chance to mingle. Enjoy.

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