Author Notes
A deliciously easy cranberry sauce with a twist! —mommiecooks
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Ingredients
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1 cup
Cranberries
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1/2 cup
Pomegranates
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1/4 cup
Sugar
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1/4 teaspoon
Cinnamon
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1/8 teaspoon
Nutmeg
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1/2 cup
Water
Directions
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Throw all your ingredients in a pot.
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Bring it to a boil, then turn it down to medium and let it cook for about 5 min.
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Remove it from the heat, pop it in the fridge, and let it chill down for at least 3-4 hours.
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