In a world of unknowns, this spice blend is the one constant in my life. It’s smoky and sweet, savory and familiar. It lives in a Mason jar by my stove next to the olive oil, salt, and pepper. That's the thing about "secret" dry rubs: When you've found the perfect mix, it becomes a part of you and your daily cooking. It's good and reliable, even signature, because you feel somehow that you've been seasoning with it all along. —Eric Kim
Featured in: The 6-Minute Breakfast That Gets Me Through the Day, Every Day and My Lip-Smacking BBQ Ribs & the Secret Spice Blend That Makes Them Sing. —The Editors
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