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Prep time
10 minutes
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Cook time
20 minutes
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Serves
2
Ingredients
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225 grams
shrimp, tail off
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2
cloves garlic, minced
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2
ears of corn, shucked and quartered
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5 grams
old bay seasoning + extra paprika (optional)
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1
lemon, quartered
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2 tablespoons
butter, melted
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225 grams
potatoes, cut into 1.5 inch chunks
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1
bunch parsley, roughly chopped
Directions
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preheat oven to 400. boil water and add salt. add potatoes and cook 5 minutes. add corn and cook another 2 minutes. remove, drain and add to a large bowl
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add garlic and old bay to melted butter. add the shrimp to the bowl with the veg and toss everything with the butter/seasoning.
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pour everything onto a sheet pan in one layer. put in the oven for 12-15 minutes, turning once.
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to serve, top with the parsley and lemon
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