-
Prep time
30 minutes
-
Cook time
1 hour
-
Makes
1 loaf
Author Notes
This fluffy bread has an amazing orange flavor that is highlighted by a beautiful yellow hue (from the turmeric) and texture from the chia seeds. —Melissa Huang
Continue After Advertisement
Ingredients
-
400 grams
mashed ripe bananas
-
190 grams
non dairy milk
-
145 grams
granulated sugar
-
zest from 2 oranges
-
420 grams
all purpose flour
-
10 grams
baking powder
-
2 tablespoons
chia seeds
-
1/2 teaspoon
ground turmeric
Directions
-
Preheat oven to 350 degrees F and grease a loaf tin with oil.
-
In a bowl, mix the mashed banana, non dairy milk, sugar, and orange zest.
-
In another large bowl, combine all the dry ingredients: flour, baking powder, chia seeds, and ground turmeric.
-
Combine the wet mixture into the dry and fold until just combined. Do not over mix! This batter will seem thicker and stickier than normal.
-
Pour into greased loaf tin and bake for 1 hour or until golden brown and when a toothpick inserted comes out clean.
-
Let cool completely before removing from the pan and cutting in. Enjoy!
See what other Food52ers are saying.