Fruit Wontons

By Deena
August 19, 2018
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Author Notes: Wonton wrappers filled with fruit and baked for a low calorie delicious dessert.Deena

Serves: 1 husband or 4 people
Prep time: 5 min
Cook time: 16 min

  • 1 teaspoon preserves (or tart like fruit filling)
  • 1 packet wonton wraps. (found usually near produce.)
  1. Put a spoonful of preserves/filling into the middle of the wonton wrap.
  2. Fold over into a triangle, brush with water and press the edges together with a fork.
  3. Put on baking sheet (use parchment paper for easy cleanup) and bake about 16 minutes at 375°. Until golden brown.
  4. Sprinkle with powdered sugar or a dollop of whipped cream.
  5. You can make your own fruit filling...I usually do. Also, add a little fresh rosemary and mint to the whipped cream for a gourmet flair.

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