Sliced Ham Cobb Salad

September 25, 2018
0 Ratings
Photo by Taylor Kaye
  • Prep time 10 minutes
  • Serves 4
Author Notes

Recipe courtesy of Taylor Kaye for duBreton Certified Humane® and Organic Pork.

As we get back into the swing of things and have gotten back into our regular lives, we've developed a delicious meal using organic and certified humane sliced ham that is Anything but a Sandwich, because despite how delicious sandwiches, they can get pretty boring!

This sliced Ham Cobb Salad is the perfect edition to your lunchboxes, helping you celebrate diversity in the lunchbox. —Taylor Kaye

What You'll Need
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 2 heads romaine lettuce, coarsely chopped
  • 4 hard-boiled eggs, peeled and quartered
  • 5 slices of duBreton ham cut into small squares
  • 6 slices bacon, cooked and crumbled
  • 2 avocado, thinly sliced and diced
  • 4 ounces blue cheese, crumbled
  • 5 ounces cherry tomatoes, halved
  • 2 tablespoons chopped chives
  1. On a large platter, spread out lettuce, then add rows of hard-boiled egg, duBreton sliced ham, bacon, avocado, blue cheese, and cherry tomatoes.
  2. Season with salt and pepper, drizzle with dressing of your choice, and garnish with chives.

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