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Prep time
10 minutes
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Cook time
20 minutes
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Serves
6
Author Notes
Crispy, sweet and salty fries are my ultimate comfort food. This sweet potato fries recipe is Paleo, Gluten Free, minimum oil required, and extra crispy. —Shuang Shuang
Ingredients
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2
medium sized sweet potatoes
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2 tablespoons
avocado oil
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1 tablespoon
pumpkin spice
Directions
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Boil sweet potato for 5 minutes (this make the sweet potatoes easier to cut, and also make them extra crispy)
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Cut sweet potato into wedges, nuggets or string fries
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In a mixing bowl, mix sweet potatoes, avocado oil and spices together
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If using oven-baked method, line the fries on a sheet pan, bake in the oven 400 F – 425 F for 30 minutes
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If using Air Fryer, put the sweet potatoes in frying basket, cook 380 F – 400 F for 15 minutes
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Enjoy it with your favorite dipping sauce
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