5 Ingredients or Fewer

Crispy Sweet Potato Fries

February 13, 2019
3 Ratings
Photo by Shuang Shuang
  • Prep time 10 minutes
  • Cook time 20 minutes
  • Serves 6
Author Notes

Crispy, sweet and salty fries are my ultimate comfort food. This sweet potato fries recipe is Paleo, Gluten Free, minimum oil required, and extra crispy. —Shuang Shuang

  • 2 medium sized sweet potatoes
  • 2 tablespoons avocado oil
  • 1 tablespoon pumpkin spice
In This Recipe
  1. Boil sweet potato for 5 minutes (this make the sweet potatoes easier to cut, and also make them extra crispy)
  2. Cut sweet potato into wedges, nuggets or string fries
  3. In a mixing bowl, mix sweet potatoes, avocado oil and spices together
  4. If using oven-baked method, line the fries on a sheet pan, bake in the oven 400 F – 425 F for 30 minutes
  5. If using Air Fryer, put the sweet potatoes in frying basket, cook 380 F – 400 F for 15 minutes
  6. Enjoy it with your favorite dipping sauce

See what other Food52ers are saying.

0 Reviews