5 Ingredients or Fewer

Hungry Girl Mac & Cheese

March 19, 2019
1 Ratings
Photo by Three Hungry Bellies
  • Prep time 2 minutes
  • Cook time 10 minutes
  • Serves 1-2
Author Notes

We've all been in that situation where hungry takes over & ain't nobody got time for making a whole meal. This super easy & delicious mac and cheese is done under 10 minutes & topped with crispy prosciutto, crispy chorizo, & tons of cracked black pepper! Need to eat something delicious fast? This is your go to meal! —Three Hungry Bellies

What You'll Need
  • 1 box of white cheddar and shells mac and cheese
  • 2 thin slices of prosciutto
  • 2 thin slices of chorizo
  • lot of freshly cracked black pepper
  1. Start off by following the instruction on the box for the macaroni & cheese.
  2. Next evenly place the prosciutto and chorizo down in a pan with a medium flame. Make sure none of the slices are touching each other. Cook them for 2 minutes. Then flip and cook for another 2 minutes.
  3. Once, they are crispy, take them out and line them on a paper towel.
  4. Finish up your macaroni and cheese by draining the noodles and making the cheese sauce the recommended way. You know the one with extra butter.
  5. Finally, top the finished mac and cheese with cracked black pepper and crushed prosciutto and chorizo!

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1 Review

Burton April 28, 2019
This recipe looks tasty, but it *absolutely* shouldn't be under the "Passover" tag, because it contains pasta, which you are not allowed to eat on Passover.