5 Ingredients or Fewer

Chocolate Hazelnut Cashew Butter

by:
October  3, 2019
4
1 Ratings
Chocolate Hazelnut Cashew Butter
Photo by Stephanie M Violett
  • Prep time 5 minutes
  • Cook time 5 minutes
  • Serves 12
Author Notes

Delicious spread for toast, crackers, or straight out of the jar. —Stephanie M Violett

What You'll Need
Ingredients
  • 1 cup Hazelnuts
  • 1 cup cashews
  • 2 tablespoons cocoa powder
  • 3 tablespoons date sugar
  • Pinch sea salt
Directions
  1. Add to blender (Vitamix) and process until smooth.
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1 Review

Steph317
Steph317 April 17, 2024
I replaced the sugar with maple syrup and that helped me get the consistency I needed. I felt like I blended in the food processor a lot longer than any recipe I looked at suggested.