One-Pot Wonders
5 Minute Thai Pineapple/seafood Curry
Popular on Food52
1 Review
nplante
June 9, 2020
Pleasant but not as spicy as I would like. The sauce was too watery. I doubled the quantity of shrimp. I used lite coconut milk instead of regular and green curry paste instead of red curry. Perhaps that is what contributed to consistency of sauce and lack of pizazz. Super easy to make.
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