5 Ingredients or Fewer

Savory Cheese tart.

April 28, 2020
0 Stars
Photo by elena antoniou
  • Prep time 20 minutes
  • Cook time 40 minutes
  • Serves 6
  • shortcrust pastry.
  • 400 grams grated Pecorino or similar semi hard cheese.
  • 100 grams scrambled feta
  • 3 large eggs
  • 30 grams fine semolina. you can use plain flour.
  • 1 heaped teaspoon backing powder
  • 2 heaped tablespoons dried mint.
In This Recipe
  1. turn oven on at 170 degrees Celsius. Oil a 20 cm baking tray. Not a tart tray.
  2. Roll the pastry to app. 1 cm thickness and blind bake for 10 minutes.
  3. Beat the eggs and mix all the ingredient together with a spatula. take out the tray from the oven and pour the cheese mixture.
  4. Bake for another 30 to 35 minutes. Take it out of the oven and let it cool a bit before serving. It can be eat cold as well.

See what other Food52ers are saying.

0 Reviews