Cherry fudge pops are chocolatey, creamy and sweet. A perfect no-bake dessert for when you don’t want to turn on the oven but you want something more decadent. —Becky - The Fig Jar
1 1/4 cups
Sweetened condensed milk
Marischino cherries, chopped
Juice from marischino jar
In This Recipe
Whisk together yogurt, cream, cocoa powder, and condensed milk until smooth. Fold in chopped cherries and juice.
Pour into popsicle mold. It is best to use a spouted measuring cup for this. The cherries will sink to the bottom somewhat. I let that be, then when I get to the bottom, just disperse some of the chopped cherries in the first few popsicles your poured as these will have less.