Serves a Crowd
Mrs. Eaton’s Potato Rolls
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14 Reviews
SK
January 3, 2017
These are very nice! Tender, tasty! Thank you! What do your knobs look like? Do you think it could also be made into a loaf?
SK
January 3, 2017
These sound great - nice and simple! Approximately how long for the dough to double in bulk? Thanks!
thirschfeld
December 15, 2010
that might just be my favorite, among many favorites, of your always beautiful illustrations
AntoniaJames
December 15, 2010
I love that plate. Your artwork is amazing. The colors are always so appealing. The recipe looks pretty darn good, too. ;o)
fineartdaily
December 15, 2010
Well, thank you very much! I love blue and white china and think it is almost always the perfect background for delectable foods. And when I craft my little fantasy world I try to have the loveliest objets around!
TiggyBee
December 14, 2010
Love this!
fineartdaily
December 14, 2010
Thanks! Easy, hearty and satisfying! I'm going to bake some before our holiday cocktail party next week!
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