Summer

Cantaloupe Popsicles

by:
July 15, 2020
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  • Prep time 20 minutes
  • Cook time 24 hours
  • Serves 4
Author Notes

I've made this recipe with all sorts of different types of milks but oat milk gives it a creamy smooth texture and a really great taste with the cinnamon! —April

What You'll Need
Ingredients
  • 1/4 tablespoon cinnamon
  • 1/4 cup chopped fresh ginger
  • 1 cup cantaloupe chopped
  • 1/4 cup chopped mint
  • 1/4 cup oat milk
Directions
  1. Add the cantaloupe, cinnamon, mint and oat milk to a blender. Blend until smooth. Put in freezer pop trays and let sit overnight until your pops are frozen.
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