Banana Nugget Cookies

RetroBakes

Banana Nugget Cookies

Photo by Retrobakes

Serves
24
Prep Time
15 Minutes
Cook Time
15 Minutes

A soft, oatmeal and chocolate-chip cookie with added spice and bananas.

Ingredients

  • 1.5 cup all-purpose flour
  • 1 cup sugar
  • 0.5 teaspoon baking soda
  • 1 teaspoon salt
  • 0.25 teaspoon nutmeg
  • 0.75 teaspoon cinnamon
  • 0.25 cup shortening
  • 1 egg, beaten
  • 1 cup mashed, ripe banana (about 2-3 bananas)
  • 1.75 cup quick-cook oats
  • 1 cup chocolate chips

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Directions

  • Step 1

    Preheat oven to 350F/180C.

  • Step 2

    Sift the flour and baking soda into a bowl.

  • Step 3

    Rub in the shortening.

  • Step 4

    Add the rest of the dry ingredients. Then the egg and banana and mix until blended.

  • Step 5

    Scoop onto a lined baking sheet, leaving some room for the cookies to spread.

  • Step 6

    Bake for around 15 minutes or until golden.

  • Step 7

    Remove to a wire rack to cool (although they taste great while still warm!)

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