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Prep time
10 minutes
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Serves
2
Author Notes
Air fryer meatballs are juicy and delicious. And the best part is they're easy to cook in the air fryer and take only eight minutes. This will be your new way to cook meatballs —Matt Freund
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Ingredients
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1 pound
Ground Beef
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1/2 cup
Panko Bread Crumbs
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1/4 cup
Milk
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2
Eggs
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1 tablespoon
Italian Seasoning
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1 teaspoon
Salt
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1 teaspoon
Black Pepper
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1 teaspoon
Onion Powder
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1 teaspoon
Garlic Powder
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6 tablespoons
Parmesan Cheese
Directions
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Mix the ground beef, breadcrumbs, milk, egg, spices, salt, pepper, and Parmesan well.
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Make Meatballs from the meat mixture into medium-sized balls. Set aside or place in the fridge for 10 minutes.
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Preheat the Air Fryer to 400 degrees
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Place Meatballs in Air Fryer making sure they do not touch each other. Spray with olive oil and Cook at 400 degrees for 8-10 Minutes
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Serve with Marinara Sauce or use for Sub Sandwiches or Sliders.
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Makes About 12 Golf Ball Sized Meatballs
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