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Prep time
10 minutes
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Cook time
35 minutes
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Makes
1 Pound
Author Notes
Everyone loves bacon. So try this Candied Fullblood Wagyu Beef Bacon recipe from Double 8 Cattle Company, and you will love bacon even more! —Double8Cattle
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Ingredients
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1 pound
Double 8 Cattle Company Fullblood Wagyu Beef Bacon
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1 cup
Sugar
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1 cup
Brown Sugar
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2 teaspoons
Chipotle Powder
Directions
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PREPARING THE CANDIED FULLBLOOD WAGYU BEEF BACON
Preheat your oven to 375°F.
Mix together the sugars and chipotle powder.
Place each piece of Fullblood Wagyu bacon in the sugar mixture, gently pushing down on the mixture to ensure that the bacon is completely coated.
Place on a wire rack, and cook at 375°F for 30-35 minutes.
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FINAL STEPS
Allow the candied Fullblood Wagyu beef bacon to fully cool at room temperature.
Place the bacon in a bowl, serve, and enjoy!
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