Make Ahead

Swirled Blueberry & Lemon Loaf Cake

October  1, 2020
1 Rating
Photo by Three Hungry Bellies
Author Notes

This cake never lasts more than 12 hours in my house and once you try it you’ll know why. It's packed with tons of blueberries that burst into the cake while it's baking and then it’s finished with an easy lemon icing to create a delicious sweet and acidic balance! Perfect for an after dinner dessert or quick and delicious breakfast. —Three Hungry Bellies

  • Prep time 20 minutes
  • Cook time 40 minutes
  • Serves 8
In This Recipe

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