5 Ingredients or Fewer

Small Pies

October 19, 2020
0 Ratings
Author Notes

Very tender Tasty and beautiful! melts in your mouth! —Liza Feldman

  • Prep time 1 hour 5 minutes
  • Cook time 1 hour 5 minutes
  • Makes a nice day
Ingredients
  • Dough
  • 3 cups flour
  • 1 teaspoon Baking soda
  • 1 cup kefir
  • Filling
  • 5 apples
  • 1/2 cup raizins
In This Recipe
Directions
  1. 1 flour mixed with baking soda.
  2. 2 Then into this bowl add kefir or milk or yogurt in middle of flour.
  3. 3 stir well with a spoon until firm, then remove from bowl and place on tray and Knead until the dough is soft, warm and not sticky.
  4. 4 Then divide the dough into nine balls and set aside for thirty minutes
  5. 5 At this time, while the dough is standing, we will make the filling of apples. Cut apples into small cubes and mix with raisins.
  6. 6 when the filling and dough are ready, roll out the dough, and put the filling in the dough, and then sculpt balls from it.
  7. 7 Bake at 350 ° for 50-55 minutes or until pies are golden.

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