Gluten and Dairy Free Cheese Croutons

November 21, 2020
0 Ratings
Photo by Limitless Allergies
  • Prep time 5 minutes
  • Cook time 20 minutes
  • Serves 2
Author Notes

Quick, Easy, Cheesy Homemade Croutons. Gluten and Dairy Free Recipe. —Limitless Allergies

What You'll Need
  • 2 pieces gluten free bread
  • 2 tablespoons dairy free cheddar cheese
  • 2 tablespoons olive oil
  • salt, to taste
  • 1/2 teaspoon black pepper powder
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Italian seasoning mix
  1. Heat the oven to 350 F.
  2. Place the dairy free cheese in a coffee grinder and grind it to a fine consistency. Place it in a bowl.
  3. Take two slices of gluten free bread and cut into small cubes.
  4. Add the bread cubes to the bowl, now add all the seasonings. Toss to mix.
  5. Spread the bread cubes on an oven safe dish in a single layer. Place in the oven and bake for 10 minutes. Take it out, turn over the cubes,then place back in the oven and bake for further 10 minutes or until golden brown.

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