Soft, sweet and completely delicious sugar cookies! These cookies are perfect for holiday baking and decorating. —nicolelupu
Stand mixer (optional)
sticks Butter (unsalted and softened)
Coconut oil (melted and cooled)
Cream of Tartar
All Purpose Flour
In This Recipe
Preheat oven to 375 degrees.
In a medium mixing bowl add the flour, baking soda, cream of tartar and salt and whisk to combine, set aside.
In the bowl of a stand mixer add butter, oil and sugars and mix to combine. Add in the eggs one at a time until fully incorporated. Add in the extracts and then slowly add the dry ingredients to the wet in 3 additions.
Bake 8-10 mins (I always under bake to 8) and remove to wire racks to cool. Frost if desired with a simple mixture of powdered sugar, milk, vanilla extract and food coloring! Decorate with sprinkles if desired and enjoy!