macédoine of fruit
Serves 6-8
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1
apple, chopped
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2
cups of pineapple, chopped
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2
peaches, chopped
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2
bananas, chopped
-
1
pear, chopped
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4
figs, chopped
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4
tablespoons of sugar
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1
teaspoon of orange zest
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1
teaspoon lemon zest
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1
tablespoon Kirsch (Kirschwasser)
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1
tablespoon Maraschino cheery juice
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1
tablespoon Blue Curacao
- Add all of the chopped fruit to a large bowl.
- In a small bowl add the sugar and zest from the orange and lemon. Stir to incorporate the flavor into the sugar. Add sugar mixture to the bowl of chopped fruit.
- Then add the the Kirsch, maraschino juice and Curacao to the fruit. Stir to combine.
- This recipe was entered in the contest for Your Best Salad with Apples
More Great Recipes:
Fruit|Dessert|Salad|Gluten-Free|Vegan|Vegetarian
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