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Salad
Fruit
macédoine of fruit
by:
Foodie-isms
January 12, 2011
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Serves
6-8
Ingredients
1
apple, chopped
2
cups
of pineapple, chopped
2
peaches, chopped
2
bananas, chopped
1
pear, chopped
4
figs, chopped
4
tablespoons
of sugar
1
teaspoon
of orange zest
1
teaspoon
lemon zest
1
tablespoon
Kirsch (Kirschwasser)
1
tablespoon
Maraschino cheery juice
1
tablespoon
Blue Curacao
Directions
Add all of the chopped fruit to a large bowl.
In a small bowl add the sugar and zest from the orange and lemon. Stir to incorporate the flavor into the sugar. Add sugar mixture to the bowl of chopped fruit.
Then add the the Kirsch, maraschino juice and Curacao to the fruit. Stir to combine.
Tags:
Salad
Fruit
Kirsch
Gluten-Free
Vegan
Vegetarian
Dessert
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