Dutch Oven Pot Roast
ByTheFeatheredNester

Photo by TheFeatheredNester
- Serves
- 6
- Prep Time
- 20 Minutes
- Cook Time
- 3 Hours 30 Minutes
Full Recipe: https://thefeatherednester.com/dutch-oven-pot-roast/
Turn that chuck roast in your freezer into a fork-tender Dutch oven pot roast with delicious gravy and vegetables. Skip the potatoes (like we like to do) and serve this over mashed potatoes for the ultimate in comfort food meals! https://thefeatherednester.com/dutch-oven-pot-roast/
Ingredients
- 3 pound beef chuck
- 1 tablespoon steak seasoning
- 2 tablespoon olive oil
- 1 piece onion
- 3 pinch cloves garlic
- 2 tablespoon tomato paste
- 3 cup broth
- 1 pound baby potatoes
- 4 piece carrots
- 3 piece sprigs fresh thyme
- 2 piece sprigs rosemary
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Directions
- Step 1
Full Recipe: https://thefeatherednester.com/dutch-oven-pot-roast/ Turn that chuck roast in your freezer into a fork-tender Dutch oven pot roast with delicious gravy and vegetables. Skip the potatoes (like we like to do) and serve this over mashed potatoes for the ultimate in comfort food meals! https://thefeatherednester.com/dutch-oven-pot-roast/