White bean salad Ottoman style

June  6, 2023
0 Ratings
Photo by Kenza Saadi
  • Prep time 15 minutes
  • Serves 2
Author Notes

A lovely summer salad filled with colors and vitamins. —Kenza Saadi

What You'll Need
  • 250 grams cooked white beans
  • 10 cherry tomatoes
  • 1 cucumber
  • 1/2 red onion
  • 1 lemon
  • 1 avocado
  • fresh herbs (mint, basil, oregano)
  • 1 teaspoon cumin
  • salt and pepper
  • olive oil (per your taste)
  1. Cut half a medium sized red onion in thin slices and let it soak in the juice of one lemon while you get the rest of the ingredients ready. That will help soften the onion and take away its strong taste.
  2. In a large bowl mix the cherry tomatoes cut in half, the white beans, the red onion with its lemon juice, the cucumber diced, the herbs, salt and pepper, cumin and olive oil. Toss well.
  3. Add slices of avocado for the taste and the color! Serve immediately with fresh baked bread.

See what other Food52ers are saying.

0 Reviews