Asian

Calamansi Lime Syrup Recipe

by:
July  4, 2023
0
0 Ratings
Calamansi Lime Syrup Recipe
Photo by Zhen of Greedygirlgourmet
  • Prep time 15 minutes
  • Cook time 5 minutes
  • Serves 1
Author Notes

How to make simple syrup from calamansi lime —Zhen of Greedygirlgourmet

What You'll Need
Ingredients
  • 1/2 cup calaminsi lime juice
  • 1/2 cup water
  • 1 cup white sugar
Directions
  1. Squeeze 1/2 cup worth of calamansi lime juice. Alternatively, you can use key lime juice.
  2. Pour the water, lime juice and sugar into a small sauce pan. (Calamansi is super sour so you need to dilute it with water.) Heat over medium and stir till the syrup has dissolved!
  3. Allow to cool then refrigerated in an airtight sterilised container.
Tags:

See what other Food52ers are saying.

Popular on Food52

0 Reviews