Make Ahead

Frosty Strawberry Squares

July 10, 2023
1 Ratings
Photo by Picholine
  • Prep time 40 minutes
  • Cook time 15 minutes
  • Serves 8
Author Notes

Strawberries frozen in cream with a nut crust! So Southern. —Picholine

What You'll Need
  • 1 cup Flour
  • 1/4 cup Brown Sugar
  • 1/2 cup Chopped pecans
  • 1/2 cup Melted butter
  • 2 cups Fresh sliced strawberries
  • 1 cup Granulated sugar
  • 1 cup Heavy whipping cream
  • 2 Egg whites
  • 2 tablespoons Fresh Lemon juice
  1. Preheat oven to 350°. Mix crust mixture ,flour, sugar and nuts then pour in melted butter and mix with fork until consistency of Crumbs. Place on a parchment lined cookie sheet and let them bake for 15-20 minutes stir a bit now and then. Remove from oven and cool.
  2. Combine strawberries after chopping in a processor pulsed a few times and add to a bowl with half the sugar and lemon juice. Beat the egg whites till stiff and set aside. Beat the whipped cream with rest of sugar . Fold in all together.
  3. Place 2/3 of nut mixture on the bottom of an 8x8 or slightly larger dish . Add all the strawberry mixture on top then remaining nut crumbs.
  4. Seal well in dish and freeze for at least 6 hours.
  5. Remove from freezer about at least 30 minutes before serving.spoon som extra whipped cream on top and a whole berry after cutting in squares.

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