Its a little embarrassing to submit this recipe. It contains only three ingredients, each accessible and cheap, and it requires less than five minutes to make. But it is delicious and fantastic and mysteriously intriguing. People love it, and when they ask you are stuck mumbling something to make it sound more elaborate than what it is. You can make it with homemade or gourmet mayonnaise (I love a very creamy Ukranian quail egg mayonnaise) and you can invest in fancy curry powder. But that's about it. Enjoy! —nogaga
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