Christmas

Mexican Hot Chocolate

January 21, 2011
Author Notes

This vegan hot chocolate is spiced with cinnamon, cayenne and chili powder to make a yummy gluten-free Mexican hot beverage. http://www.elanaspantry.com/mexican-hot-chocolate/ —elanaspantry

  • Serves 4
Ingredients
In This Recipe
Directions
  1. Place coconut milk, water, cocoa powder and agave in a Vitamix (or other high powered blender)

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