Mexican Hot Chocolate

By • January 21, 2011 0 Comments

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Mexican Hot Chocolate

Author Notes: This vegan hot chocolate is spiced with cinnamon, cayenne and chili powder to make a yummy gluten-free Mexican hot beverage.


Serves 4

  1. Place coconut milk, water, cocoa powder and agave in a Vitamix (or other high powered blender)

More Great Recipes: Booze-Free Drinks|Chocolate