Winter

Orange Dark Chocolate Chip Scones

January 24, 2011
Author Notes

Enjoy these healthy gluten free Orange Chocolate Chip Scone recipe with a cup of your favorite tea or coffee. —elanaspantry

  • Serves 4-6
Ingredients
  • 2 cups blanched almond flour
  • 3/4 teaspoon baking soda
  • 1/2 cup dark chocolate chips 73% cacao
  • 1 tablespoon orange zest
  • 1 egg
  • 3 tablespoons agave nectar
In This Recipe
Directions
  1. In a large bowl, combine almond flour, baking soda, chips and zest
  2. In a smaller bowl, combine egg and agave
  3. Mix wet ingredients into dry
  4. Knead dough with hands if necessary to ensure proper distribution of ingredients
  5. Form dough into a circle that is about ½-inch in thick
  6. Cut dough like a pizza, into 8 slices, here's a great how to shot from my friend Jen
  7. Using a metal baking spatula transfer to a parchment lined baking sheet
  8. Bake at 350° for 10-15 minutes
  9. Serve

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