Author Notes
Spiced Fondue is an original concoction of Binte's Kitchen, inspired by our local spices. Fondue is a very western concept in our part of the world, so when i serve this to my guests it really becomes the life of the dinner party! —Binte's Kitchen
Ingredients
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1/2 cup
Fresh Cream
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1/2 cup
Milk
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1/4 teaspoon
Sea Salt
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3/4 teaspoon
Red Chili Flakes
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1/2 teaspoon
Crushed Garlic Paste
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1/2 teaspoon
Curry Powder
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1/2 teaspoon
Roasted White Cumin Seeds
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1/3 teaspoon
Grated Mozarella
Directions
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Heat milk & cheese in a saucepan and keep stirring till cheese melts.
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Transfer mixture to a fondue bowl.
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Stir in the remaining ingredients & mix well
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Serve with sliced cucumbers, carrots or mini bread bites
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