Serves a Crowd

Double Chocolate Espresso Cupcakes

February 18, 2011
2 Ratings
  • Makes 24
Author Notes

Sure to please any chocolate lover! The cupcakes are from one of Martha Stewart's recipes —chatnchow

What You'll Need
  • Dark Chocolate Espresso Frosting
  • 1 packet butter
  • 2/3 cup darkest cocoa powder you can find
  • 3 cups powdered sugar
  • 1/3 cup STRONG Espresso
  • 1 dash pure vanilla extract
  • Chocolate Cupcakes
  • 24 cupcakes
  1. Melt the butter almost fully and stir in cocoa & vanilla. Add powdered sugar and espresso alternating until fully incorporated.

See what other Food52ers are saying.

1 Review

Fay June 6, 2013
all I get is #1, nothing about how long to bake them, or at what temperature. Nothing about the frosting, what type or how to make it!