Macerated raspberries

By • February 22, 2011 • 0 Comments

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Macerated raspberries

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Serves 2

  • 2 cups raspberries
  • 2 tablespoons sugar
  • 1 tablespoon Grand Marnier
  • 1 pinch basil, chiffonade
  1. Combine all ingredients and allow them to marinate for one hour. Enjoy with vanilla ice cream or whipped cream.

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