Spring Recipes
Spring has sprung—time for seasonal vegetables, crisp green beans, and tart goat cheese in salads and pasta for weeknight dinners. We’ve got plenty of vegetarian-friendly recipes (and chicken thighs for meat eaters too).
5,000 results
5,000 matching recipes
Asparagus with Goat Cheese and Pickled Red Onion
by:
Lori Lyn Narlock
4.3 out of 5 stars
(3
ratings
)
Put Some Spring in Your Bread
by:
boulangere
4.3 out of 5 stars
(3
ratings
)
Vanilla & Earl Grey Italian Cream Soda
by:
Hilarybee
4.0 out of 5 stars
(1
ratings
)
Hot Fudge Milkshake
by:
EmilyC
5.0 out of 5 stars
(2
ratings
)
My Easy Strawberry Rhubarb Cooler
by:
Sagegreen
4.0 out of 5 stars
(2
ratings
)
Kicked-Up Egg Cream
by:
wssmom
3.7 out of 5 stars
(3
ratings
)
Linguini with Shrimp in a Feta, Cilantro, and Lime Sauce
by:
lizb
4.0 out of 5 stars
(1
ratings
)
Iced and Spiced
by:
TiggyBee
4.7 out of 5 stars
(3
ratings
)
BBQ Vegetable and Beef Salad
by:
dymnyno
4.0 out of 5 stars
(4
ratings
)
Wheatberry Salad with Apples & Walnuts
by:
drbabs
4.0 out of 5 stars
(1
ratings
)
Pudding That Tastes Like Mom's Cheesecake
by:
inpatskitchen
4.3 out of 5 stars
(4
ratings
)
Spring Tart with Bacon, Leeks, Green Garlic, and Gruyere
by:
Pinch&Swirl
4.5 out of 5 stars
(2
ratings
)
Spring Onion and Lemon Focaccia
by:
Judy's Culinaria
4.3 out of 5 stars
(3
ratings
)
Lemon Poppy Seed Strawberry Cake with Lavender Whipped Cream
by:
meganvt01
4.0 out of 5 stars
(3
ratings
)
Springtime Shrimp and Grits
by:
em-i-lis
4.0 out of 5 stars
(2
ratings
)
Pickled Spring Onions
by:
Karen, Prospect the Pantry
4.5 out of 5 stars
(4
ratings
)
Pan Seared Halibut with Mango-Avocado Salsa
by:
Pinch&Swirl
3.5 out of 5 stars
(2
ratings
)
Mango-Lime Sherbet
by:
EmilyC
4.7 out of 5 stars
(3
ratings
)
Mango Ice Pops
by:
Cristina Sciarra
4.3 out of 5 stars
(4
ratings
)
Mango Honey Mustard
by:
em-i-lis
4.0 out of 5 stars
(2
ratings
)
Quick Radish Relish
by:
Cristina Sciarra
4.7 out of 5 stars
(3
ratings
)
Radish-carrot date nut bread
by:
renee tatterson
3.8 out of 5 stars
(4
ratings
)
Turnip Carrot Slaw
by:
BlueKaleRoad
5.0 out of 5 stars
(2
ratings
)
Country Style Vegetable Soup with Fermented Black Beans and Tofu
by:
AntoniaJames
4.7 out of 5 stars
(3
ratings
)
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