Uncle Sam's favorite utensil.
This spatula pays homage to the good old USA in design and production. It's handmade out of solid walnut and stainless steel by one of the oldest and most-respected cutlery manufacturer in the United States using energy harvested from Massachusetts' Deerfield River. It's a quirky way to tip your hat to our country's love affair with outdoor grilling -- and it's a design classic that'll last a lifetime of barbecues.
Photography by James Ransom
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
We talk to the experts to get the skinny.
Rick Moonen -- chef, restauranteur, and author of Fish Without a Doubt -- shows us the best (and easiest!) way to grill whole fish.
Less mess, more fun!