Make cooking that much easier.
Make tricky kitchen tasks simple with these two tools. The fruit slicer cuts fruit into 10 even segments and extracts the core with one motion. It's got two handles for a sturdy grip and a stainless steel blade welded onto a lightweight, non-stick aluminum frame. The lightweight, handheld olive and cherry pitter is made of cast aluminum finished with a food-safe, non-stick coating -- it ejects pits with one motion and works for cherries or olives up to 1 inch.
Sourced from: Kaufmann Mercantile
Both dishwasher safe. For pitter: place cherry or olive so that it sits in the bottom roundel of the pitter (if you also want to de-stem a cherry, place the fruit stem side down) and simply squeeze to eject the pit. For slicer: place the apple or pear carefully under the aluminum frame with handles facing upwards towards you. Secure the fruit into the slicer by pressing down gently so that the blade slightly pierces the fruit’s flesh. Using both hands, push down to slice.
Standard Shipping: Ships out within 5 business days.
What to do when you can't find the wine thingy
A baker's dozen.
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