Salty Black Licorice (2 Bags)
When salty met sweet...
Thanks to Jacobsen, we're firmly in love with good salt. So when they sent us their latest discovery from Scandinavia -- licorice with a salty twist -- we were happy to taste. The result is a toothsome black licorice with notes of caramel and molasses flecked with perfectly flaky sea salt.
Photography by James Ransom
Details & Materials -
Sugar, glucose, butter, molasses, whole wheat flour, Jacobsen flake sea salt, Jacobsen mineral sea salt, anise oil, and artificial coloring.
Care & Notes
Candy has an 8 month shelf life, store in ambient temperatures.
Shipping & Returns
Cannot be shipped to U.S. Territories or P.O.Box/APO/FPO/DPO addresses.
View our Return Policy.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
No wonder this recipe was voted San Francisco's best dessert.
Stephanie Le from I Am a Food Blog introduces us to the perfect addition to toast and coffee -- and it only calls for two ingredients.
A Genius Recipe three generations deep.
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