Muddle through happy hour.
Inspired by an old school nightstick, this cocktail muddler is sturdy and timeless. No other tool can do the trick when it comes to muddling mint for mojitos or crushing herbs. It's got a reinforced Corian tip, so it will last for years of cocktails.
Photography by James Ransom
Meet the Maker
AHeirloom
Brooklyn, NY
Brooklyn based husband and wife, Amy Stringer-Mowat and Bill Mowat, made their first cutting boards for their wedding. It is rumored that the groom was actually finishing the boards on the day of the wedding! The two wanted a personalized and sentimental way to display cheese, and came up with state-shaped cutting boards for each of their home states (Michigan and Connecticut), with hearts on their hometowns. Delightfully, the enterprise has grown to include all manner of kitchen tools.
View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.

How to Make Shrubs (aka Drinking Vinegars) Without a Recipe
The fruit kind, not the kind with roots.

18 Classic Cocktails Everyone Should Know How to Make
Hey, they're classics for a reason.

How to "Age" Your Bourbon in 3 Seconds
Today, we're showing you how to "age" bourbon in 3 seconds, with only 3 ingredients. But how well does this trick really work?
Be the first to write a review!
Purchased this product? Let us know what you think!
You can submit a review for any product you’ve purchased here.
A Similar Style
Elsewhere on Food52
Today’s Top Story
