Every kitchen needs a very good bread knife.
An offset serrated knife is an essential tool for any kitchen. This knife displays craftsmanship you can trust, and a balanced design you can feel. The blade is offset slightly from the handle, making it easier to slice down against a cutting board. It cuts evenly, with no tearing. You can shear off extra thin slices of bread with the sharp high-carbon steel blade. The handsome handle is made of rosewood studded with brass rivets.
Photography by Alpha Smoot
Meet the Maker
King Arthur Flour
White River Junction, VT
King Arthur Flour goes way, way back. We're talking a throw-back to colonial times: America’s oldest flour company was founded in Boston in 1790 for our newly-formed country. They're still going strong 220 years later, providing us with one of our most important pantry staples.
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