Japanese Sharpening Stone
+ $ shipping surcharge
Behind every good knife is a great knife sharpener.
This stone is perfect for anyone who maintains their knives regularly (and you really should!) because it's double-sided. Use the #1200 side for daily sharpening, then turn the stone around to the #8000 to realign the burr for a smooth finish. The whetstone has been baked -- it's porous so you should soak it in water until the bubbles stop surfacing before using to saturate it.
"After a train commute home, chopping vegetables relaxes me—but a dull knife takes all the fun out of it." —Heather Wautelet, Events Manager
Photography by Mark Weinberg
Details & Materials -
8" x 3" x 1 3/8"
Meet the Maker
Mutual Trading Company is a premier specialist for wholesale Japanese food, alcoholic beverages, and restaurant supply distribution since 1926. They import, export, distribute, and manufacture top brands for all sorts of Japanese cooking, and are on the frontier of the bringing Japanese cuisine to a broader audience of cooks. They are dedicated to innovating and preserving the authenticity of Japanese culinary traditions, and we're happy to be taking notes.View Full Profile
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