Kinfolk magazine -- launched to great acclaim and instant buzz in 2011 -- is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go back to simpler times; to take a break from our busy lives; to build a community around a shared sensibility; and to foster the endless and energizing magic that results from sharing a meal with good friends.
Now there’s The Kinfolk Table, a cookbook from the creators of the magazine, with profiles of 45 tastemakers who are cooking and entertaining in a way that is beautiful, uncomplicated, and inexpensive. Each of these home cooks -- artisans,bloggers, chefs, writers, bakers, crafters -- has provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.
Comes with a signed bookplate.
Sourced from: Artisan Books
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Photography by Bobbi Lin, and Excerpted from The Kinfolk Table by Nathan Williams (Artisan Books). Copyright © 2013. Photographs by Parker Fitzgerald.