Meet the Maker
Kitchen Letters
New York, NY
Bryce Longton is obsessed with food: she travels with lists (sometimes spreadsheets!) of where to eat and what she wants to order, used to interview chefs for a living, and currently works with the equally food-obsessed at…Food52. She founded Kitchen Letters to bring chefs across the country together with people who love their craft. By giving chefs a platform to share their stories, recipes, tips and tricks, she makes us all feel a little more connected.
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Our Tips & Stories
How we'd use this beauty in our own homes.
How to Make Soy Candles from Any Containers You Have on Hand
A tall pour of melted soy wax turns any heat-proof glass or mug into a candle—and it couldn't be easier.
The 4 Rules You Need to Know to Become a Freer, More Creative Cook
Step one: Rethink comfort food
10 Cool Things My Dog Is Obsessed With (& He’s *So* Hard to Please)
If it's Joey-approved, it must be cool.
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