Beer-Pretzel Caramel & Burnt Toast Caramel Duo
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Salty, crunchy, melty, sweet.
These two caramel flavors may have you raising an eyebrow at first, but trust us on this one -- these caramels are the best of both the salty and the sweet worlds. For the burnt toast flavor, sea salt caramel meets the nutty, rich flavors of burnt whole grain toast. And the beer-pretzel caramels mash up two favorite bar foods into a sweet bite. There’s a whole can of Finch’s beer in each caramel batch and a generous sprinkle of Gnarly Knot pretzel chips over top, so you get a pretzel piece in every bite.
- Includes: One pack of each flavor, with 12 caramels in each pack.
Photography by James Ransom
Details & Materials -
Burnt Toast caramels are made of sugar, heavy cream, butter, salt, and burnt whole grain toast. Beer-pretzel caramels are made of sugar, heavy cream, butter, salt, Finch’s beer, and Gnarly Knot pretzel chips.
Care & Notes -
Four-week shelf life.
Meet the Maker
Chocolate Twist is the 2009 creation of Kate Coffey, Queen of the Twist, in 2009. As a child, Kate was captivated by her grandmothers’ ability to cook and bake while laughing, enjoying a little wine, and never breaking a sweat. Kate was hooked. And hungry. After receiving her Baking and Pastry Certificate and several years of work in the food and non-profit sectors, Kate turned to chocolate. Her culinary philosophy is simple. Make tasty food. Make it approachable. Make it fun. At the end of the day, do something good with it through partnership with charities. And always enjoy a little indulgence with chocolate.View Full Profile
Our Tips & Stories
How we'd use this beauty in our own homes.
The secret ingredient is *definitely* in your pantry.
No fussy tempering required!
Best ever gift-to-self