These two caramel flavors may have you raising an eyebrow at first, but trust us on this one -- these caramels are the best of both the salty and the sweet worlds. For the burnt toast flavor, sea salt caramel meets the nutty, rich flavors of burnt whole grain toast. And the beer-pretzel caramels mash up two favorite bar foods into a sweet bite. There’s a whole can of Finch’s beer in each caramel batch and a generous sprinkle of Gnarly Knot pretzel chips over top, so you get a pretzel piece in every bite.
Made in: Riverside, Illinois
Made of: Burnt Toast caramels are made of sugar, heavy cream, butter, salt, and burnt whole grain toast. Beer-pretzel caramels are made of sugar, heavy cream, butter, salt, Finch’s beer, and Gnarly Knot pretzel chips.
Includes: One pack of each flavor, with 12 caramels in each pack.