Ocean Blue Cross-Back Kitchen Apron with Slate Ties

This is the apron you could cook for hours in and not have to take off when guests arrive. Thoughtful design details, like nickel-plated grommets and slate gray ties, lend a sleek aesthetic to the springy ocean blue linen (made just for Food52).

Equipped with a front loop for tea towels and a deep pocket for any tools you need on hand, it's high-functioning, too. The cross-back straps means the apron hangs comfortably on your body, relieving pressure from the neck. Whether you prefer to tie it in the front or back, we won't blame you for wearing it all day.

• Made in: San Francisco, California
• Made of: 100% linen with cotton twill ties and sturdy nickel-plated grommets
• Size: One size fits most; 35" L x 30" W at hips, 10" W at bib, adjustable straps about 60" L; The adjustable straps are very long (about 60"), allowing the apron to be and tied around the front or tied in the back.

Sourced from: Studiopatró

Topics: Breakfast, How to Cook, Californian, Editors' Picks, Gluten-Free Cooking, Profiles, Spring, Weekend Cooking, The52, Food52 Registry, Heirloom Recipes, Amanda & Merrill

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Photography by James Ransom.