Portuguese Sardines in Olive Oil (12-Pack)
For anchovy lovers, a new kind of canned fish.
A twelve-pack of sardines straight from the Algarve region, including three of each flavor per pack:
Olive Oil: Lightly smoked sardines packed in the finest Portuguese olive oil.
Lemon Olive Oil: Lightly smoked sardines and the finest Portuguese extra virgin olive oil infused with lemon.
Tomato Sauce: Mediterranean style, these sardines are lightly smoked and packed in a light tomato puree with a splash of the finest Portuguese extra virgin olive oil.
Cayenne Olive Oil: This is a true Portuguese favorite, lightly smoked sardines in the finest extra virgin olive oil infused with Cayenne pepper, known as ""piri-piri"" in Portugal.
Photography by James Ransom
Details & Materials -
Olive Oil: Sardines, olive oil, sea salt, natural smoke flavor
Lemon Olive Oil: Sardines, extra virgin olive oil, natural lemon flavor, sea salt, natural smoke flavor
Tomato Sauce: Sardines, tomato puree, extra virgin olive oil, sea salt, natural smoke flavor
Cayenne Olive Oil: Sardines, extra virgin olive oil, natural piri-piri flavor, sea salt, natural smoke flavor
4.25 ounces each
Care & Notes
5 year shelf life.
Shipping & Returns
View our Return Policy.
Meet the Maker
Our Tips & Stories
How we'd use this beauty in our own homes.
Get in formation: Béchamel! Velouté! Espagnole! Hollandaise! Tomato!
Because the best thing to pair with cheese is more cheese.
It's time to get over your fear of the roux.