Infuse Book & Mason Tap
Infuse your life with a little something extra.
Shake up your food and drink routine with Infuse, a recipe book filled with ideas for oil, spirit, and water infusions—and what to do with them. Just imagine the possibilities: the perfect cold brew, a peach bourbon cocktail, or spicy chili oil drizzled over a pizza bianca. With more than 50 recipes from the book and a stainless steel Mason Tap pour spout that fits on any Mason jar, you’ll have everything to start infusing and enjoying your new creations.
Photography by James Ransom
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How we'd use this beauty in our own homes.
Feed six hungry friends in 30 minutes.
Thank you, Joanna Gaines.
Learn how to brew your own (alcoholic) ginger beer with items you already have lying around your house. Cheers -- you just home brewed.
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