Staub

Staub Enameled Cast-Iron Crepe Pan, 11", With Spreader & Spatula

$189.99
Staub Enameled Cast-Iron Crepe Pan, 11", With Spreader & Spatula
Staub

Staub Enameled Cast-Iron Crepe Pan, 11", With Spreader & Spatula

$189.99
4.2 Stars / 6 Reviews
Free Standard Shipping on Orders $199+
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Never curse homemade crêpes again.

If you’ve ever had a curse of the crêpes—meaning anemic-looking things that are hard to spread, flip, and more-or-less (but, really, less) edible—this pan from Staub is your savior. The rough cast-iron surface means it's easy to achieve golden browning, while the accompanying spreader and spatula complete your essential crêpe kit. It doesn't require a lick of seasoning, and the enamel bottom works on all stovetops. Voilà.

  • Made in: France
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

If you’ve ever had a curse of the crêpes—meaning anemic-looking things that are hard to spread, flip, and more-or-less (but, really, less) edible—this pan from Staub is your savior. The rough cast-iron surface means it's easy to achieve golden browning, while the accompanying spreader and spatula complete your essential crêpe kit. It doesn't require a lick of seasoning, and the enamel bottom works on all stovetops. Voilà.

Never curse homemade crêpes again.

If you’ve ever had a curse of the crêpes—meaning anemic-looking things that are hard to spread, flip, and more-or-less (but, really, less) edible—this pan from Staub is your savior. The rough cast-iron surface means it's easy to achieve golden browning, while the accompanying spreader and spatula complete your essential crêpe kit. It doesn't require a lick of seasoning, and the enamel bottom works on all stovetops. Voilà.

  • Made in: France
  • Product Warranty:
  • Shipping & Returns: Free Standard Shipping on Orders $199+ and Easy-Breezy Returns

If you’ve ever had a curse of the crêpes—meaning anemic-looking things that are hard to spread, flip, and more-or-less (but, really, less) edible—this pan from Staub is your savior. The rough cast-iron surface means it's easy to achieve golden browning, while the accompanying spreader and spatula complete your essential crêpe kit. It doesn't require a lick of seasoning, and the enamel bottom works on all stovetops. Voilà.