ZWILLING J.A. Henckels Pro 7" Vegetable Cleaver
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This knife is cleaver.
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With a sturdy, broad, rectangular blade, this cleaver (also know as a Chinese chef's knife) cuts through meat and hardy vegetables like it’s its job (because it is). Thinner blades run the risk of shattering, but not this clever cleaver. Forged from a single piece of steel, the blade is hand sharpened and polished, while the curved handle is designed for optimum comfort and stability.
Photography by James Ransom
Details & Materials -
Stainless steel blade with black polymer handle
7” L blade and 5” L handle and weighs 1 pound 3 ounces.
Care & Notes -
Safe for use in dishwasher, although hand washing is recommended.
Meet the Maker
Known for top-of-the-line stainless steel, ZWILLING J.A. Henckels has stayed sharp since 1731, when it was founded by knife maker Peter Henckels. The company has since expanded its repertoire to include scissors, cookware, and kitchen basics that are timeless in style and utility.View Full Profile
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